Amateur Winemakers of Canada
AWC Chief Steward:
Job List



ADVICE FOR THE CHIEF STEWARD

As CHIEF STEWARD, your overall job is to run the AWC COMPETITION from initial contact with Provincial Organizations to issuing a Report on the Competition results. You may wish to have a committee or not as you choose.

In any case what you will need is listed here and expanded on in following pages of this section of the HANDBOOK.

	Personnel:	Registrar

		Stewards
		Qualified Judges

	Money:	Income
		Expenses

	Facilities:	Judging area

	Furniture:	Tables
		Table coverings & signs
		Chairs

	Supplies:	Glasses
		Various printed materials
		Other supplies

	Plans for:	Getting personnel
		Getting entries delivered
		Registering entries
		Planning for the judging
		Setting up for the judging
		Running the judging
		Establishing Award winners
		Awards
		Reporting results


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