link to the next tasting note in the database LARDY'S WINETASTING NOTES     Medium Bodied Red Wine

link to winery website or email  2001 Cabernet Sauvignon   a link to the VQA website

wine chemistry at work Tech Information: 08-16-07 $ 16.95 (S: 0 A: 12) Winery



"DATE: 08-19-07 Appearance: Ruby with some brick at the edge.
Nose: Cassis, raspberry, smoky oak, light chocolate, light nuttiness.
Palate: Dry with good acidity, midweight plus. Palate nicely follows the nose, with silkiness and good mouthfeel midpalate. Good long clean dry finish.
Conclusions: Nicely maturing Cab Sauv still has five years in front of it, or more. Developing nicely into something that could go into a Blind Bordeaux tasting and do reasonably well. Very good value for maturing wine. Very useful in red meat situations, including medium or medium rare as well as rare dishes." lfw

FROM THE PRODUCERS:"Medium-bodied wine delivering arousing fruit explosions on the palate with intense aromas and just the right touch of oak. A superb match for most grilled meat, stew or risotto."

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